Rim Dinner Plate

Heath's first dinnerware line from 1948. The clean, rimless design is their most versatile, pairing well with any of their other lines.

Popular favorite from the Rim line, originally designed in the 1960s. Featured among Bon Appetit's 'Best Coffee Mugs' and Wirecutter's 'Favorite Mugs.'

Generous 12-inch serving bowl from the Coupe line, perfect for family-style dining. Made with natural clay and hand-dipped glazes.

15-inch oval serving platter with the distinctive exposed clay rim. Functional and beautiful for presenting meals at the table.

10.5-inch dinner plate with iron speckles and unglazed rim. Dishwasher and microwave safe, designed for daily use.

Large ceramic plate with curved bowl edge, perfect for plating restaurant-style dishes at home. A hybrid between a plate and shallow bowl.

Clean-lined plates in various sizes (3.25" to 10") that double as lids for bowls. The tray becomes a lid, a coaster, or a plate - true modularity.

Dessert-sized ceramic plate with iron speckles and unglazed rim. Versatile size for appetizers, desserts, or small plates dining.

Essential dinnerware designed by Kaj Franck in 1952 based on circles, squares and rectangles. An undisputed Scandinavian classic found in design museums worldwide.

East Fork's iconic best-seller with rounded rim and smooth handle. 12oz capacity, perfected over a decade, featuring iron speckles and unglazed rim.