Cake Plate

East Fork's iconic best-seller with rounded rim and smooth handle. 12oz capacity, perfected over a decade, featuring iron speckles and unglazed rim.

The 'if-you-had-just-one-bowl-it'd-be-this-one' bowl. Wide, shallow shape perfect for pasta, salads, or morning cereal. Their most-tagged form.

10.5-inch dinner plate with iron speckles and unglazed rim. Dishwasher and microwave safe, designed for daily use.

Large ceramic plate with curved bowl edge, perfect for plating restaurant-style dishes at home. A hybrid between a plate and shallow bowl.

15-inch oval serving platter with the distinctive exposed clay rim. Functional and beautiful for presenting meals at the table.

The signature Rim Line dinner plate designed in 1960 with exposed clay rim that develops a beautiful patina over time. Featured as Wirecutter's top pick for best dinnerware.

Heath's first dinnerware line from 1948. The clean, rimless design is their most versatile, pairing well with any of their other lines.

Versatile 5-inch bowl from the Coupe line, ideal for desserts, sides, or breakfast. Chip-resistant stoneware for everyday use.

Clean-lined plates in various sizes (3.25" to 10") that double as lids for bowls. The tray becomes a lid, a coaster, or a plate - true modularity.

Hand-made soda-lime glass plates with soft curves inspired by singular petals, each with unique irregularities.